Colombia Finca Quebraditas Coconut CF V60
Bounty Chocolate, Coconut, Almond, Stewed Pineapple Producer:Cota Coffee Variety: Caturra, Castillo Process: Co-Ferment Coconut Location:Oporapa, Huila Altitude:1,600 masl
Kalita Wave
AeroPress
Batch Brew
Ethiopia Hamasho Village Asefa Dukamo Station Honey V60
White grapes, Nectarine, Jasmine, Yuzu, Floral Honey . Variety: 74158 . Farm: Hamasho Village . Process: Honey . Location: Sidama, Bensa . Altitude: 2,230-2,300 masl .
Costa Rica Typica Anaerobic Volcon Azul V60
Fresh Strawberry, Red Grapes, Green Apple, Mandarin . Producer: alejo Costro Kahle . Variety: Typica . Process: Natural, Warem Anaerobic . Location: Alajuela Province, Grecia . Altitude: 1,500-1,700 masl .
Colombia El Vergel Estate Watermelon Candy Blast V60
Watermelon, Rose, Lychee, Blueberry . Producer: Elias & Shady Bayter . Variety: Caturra . Process: Honey - Co Ferment . Location: Huila, Tolima, Caldas . Altitude: 1,750 masl .
Colombia Cota Coffee Finca Rio Negro Tropical Popsicle V60
Orange Soda, Red Grapes, Mandarine, Passion Fruit . Producer: Cota Coffee . Variety: Pink Bourbon . Process: Co - Ferment Maracuya & Orange Mosto . Location: Acevedo Huila . Altitude: 1,600 masl .
AL SULALAH V60
Colombia Fince El Paraiso Villa Rosita . Peach Ice Tea, Nectarine, Starfruit, Cantaloupe, Vanilla . Variety: Pink Bourbon . Process: Washed Thermal Shock . Farm: Finca El Paraiso Altitude: 1,960 masl .
Ethiopia Benti Nenka Gugi Hambela V60
Peach Iced Tea, Mango, Blackberry, Pineapple . Producer: EDN Coffee, Small Holder Farmers . Variety: Kurume, 74112 . Process: Natural Anaerobic. Location: Guji Hambela . Altitude: 1,950-2,300 masl .
Panama Adaura Coffee Finca Lorayne Catuai Natural
Blueberry, dark plum, mango, red grapes Farm: Finca Lorayne Location: El Salto, Boquete Variety: Catuai Process: Natural Altitude: 1,630-1700 masl